Hà Nội to Host ‘Flavors of Peru’ Gastronomic Festival
- The ‘Flavors of Peru – II Edition Asia’ festival runs from July 11 to 13.
- Four acclaimed Peruvian chefs will showcase their culinary talents.
- Expect traditional dishes such as ceviche, pollo a la brasa, and more.
- The festival features a special dinner, buffet dinners, and brunch.
- Reservations can be made at the Intercontinental Hanoi Westlake Hotel.
Hanoi Welcomes a Taste of Peru
Peruvian Gastronomy Takes Center Stage in Hanoi The gastronomic festival ‘Flavors of Peru – II Edition Asia’ will run from July 11 to July 13 in Hanoi, co-hosted by the Embassy of Peru in Vietnam and the Intercontinental Hanoi Westlake Hotel. Following the success of its inaugural event in Bangkok, this festival aims to highlight the extensive variety found in Peruvian culinary traditions. Featuring the skills of four prominent chefs from various corners of Asia, the event promises to deliver an authentic taste of Peru’s renowned gastronomy.
A Culinary Fusion of Tradition and Innovation
Distinguished Peruvian Chefs Showcase Unique Flavors Four celebrated chefs will represent their culinary expertise during the festival: Chef Abel Ortiz from Hong Kong’s Chullschick Restaurant, Chef Franco Aldana from Malaysia’s Feliz Restaurant, Chef Rubén Rodrigo Serrano from DIP Nikkei in the Philippines, and Chef Pier López from Yunka Nikkei in Vietnam. Each chef brings their own interpretation of traditional Peruvian cuisine, combining indigenous and colonial ingredients with contemporary culinary techniques. Attendees can look forward to classic offerings such as ceviche, aji de gallina, and pollo a la brasa, in addition to refreshing beverages like pisco sours and chicha morada that encapsulate the vibrant flavors of Peru.
Plan Your Participation in the Festival
Event Details and Reservations for Food Lovers This festival will not only feature unique dishes prepared by expert chefs but also an event program designed to provide attendees with an engaging dining experience. Kicking off with a special shared set menu dinner on July 11, the event will continue with a buffet dinner the next evening. On July 13, a brunch buffet will conclude the festival festivities, offering the perfect weekend treat for food enthusiasts. Reservations can be made by contacting the Intercontinental Hanoi Westlake Hotel, and more details can be found via the Embassy of Peru in Vietnam’s social media channels.
The ‘Flavors of Peru – II Edition Asia’ festival in Hanoi is set to be a remarkable celebration of Peru’s rich culinary landscape. With a lineup of esteemed chefs leading the way, patrons can indulge in a diverse array of traditional Peruvian dishes, ensuring a vibrant exploration of flavors. For food lovers looking for a unique experience, this festival promises to be a delightful journey through the heart of Peru’s gastronomic heritage.
